Thanksgiving Dinner To-Go

Let us do the cooking! Choose a Traditional Roast Turkey Dinner or a Fried Chicken Feast;
either way, we’ll provide a complete spread for your holiday meal!

Choose your Dinner Package:

Roast Turkey Dinner
12 lb. turkey roasted to perfection, along with all the traditional Thanksgiving side dishes $375

Every Package Includes:

• Bacon Apple Sage Stuffing

• Sour Cream Mashed Potatoes

• Black Pepper Thyme Gravy

• House Sweet Rolls with Herb Butter

• Cranberry Orange Relish

• Honey-Rosemary Roasted Carrots

• Green Beans with Mustard Vinaigrette & Almonds

• Choice of: Pumpkin Pie, Apple Pie, or Chocolate Chess Pie 

Optional Additions (not included):

• Butternut Squash Soup

• Autumn Salad: greens, apple, butternut squash, goat cheese, sunflower seeds, smoked honey vinaigrette

• Smoked Bluefish Pâté

• Additional Sides

• Additional Pies

HOW TO ORDER:

1. Click th ORDER button on this page to send your order request.

2. Wait for us to contact you by phone to confirm availability of your order and take payment. 
   *Please note, quantities are limited and your order is not confirmed until you have received confirmation from the restaurant. We will reply to all requests in the order they are received.

3. Tipping is not expected, however if you do wish to tip the service team we recommend $20-$40 and tips may either be added to your bill when payment is given, or given to the team in cash upon pick up. We cannot accept credit card tips at time of order pick ups.

NEED TO KNOW:

• All orders must be picked up on Thanksgiving Day at Water Street Kitchen between 11:30AM and 1:30pm.

• Turkey and Fried Chicken will be warm at pickup time but may be reheated if you wish.

• Side dishes will require 20 minutes in a warm oven.

• Quantities are limited.

• We are unable to offer substitutions.

• Orders canceled after November 20th will NOT be eligible for refund.

• Dietary note: The following items contain gluten: gravy, rolls, stuffing, all pies, and fried chicken.

ONCE YOU GET HOME:

• Your Roast Turkey or Fried Chicken will be warm at time of pickup but may be reheated if you wish.

• Sides including stuffing, potatoes, and vegetables will be cold at pickup and will require reheating. To heat in a conventional oven, preheat oven to 350° and warm each dish in its foil pan (lid removed) for 20 minutes or until heated through.

• Gravy, heat in a saucepan until warm.

• Soup (if ordered), heat in a saucepan until warm.